The good wife had the brisket with enough left over for her dinner. We go here for birthdays, anniversaries, Mother's and Father's Dad, as well as other holidays. I asked to wait until a better table was available. We had to request bread and water from the servers. Get menu, photos and location information for Top Of The Cove Restaurant in Port Severn, ON. What a great evening we are still talking about. We have been going here for years. Beautiful setting for first class food and experience, the sunsets are spectacular for a beautiful end to the day. The food was excellent but I will never be back. I have made better crab cakes from the frozen section of my grocer's freezer. He blamed the person who made the reservation for us.

Seafood Paella. My husband and I both got an entree of sliced steak, which was cold when it came out, and it was topped with a gross string of red pepper sauce that looked liked ketchup. I said I would not expect this kind of service from this "upscale" restaurant. Includes the menu, user reviews, photos, and highest-rated dishes from Top of The Cove Restaurant. So then we went to this "manager" or "owner" of the restaurant. !There was a mistake on our bill so the waitress called the manager-he was so rude. The "maitre'd"/manager was completely rude and barely acknowledged us. His attitude was like if you don't like it, you either accept whatever you have or go somewhere else....so unprofessional, rude, mean, arrogant....I would totally understand if it were just me and my boyfriend...but some other parties were also in the same situation. The next time I dine in La Jolla it will be down the street at Azul...the Top of the Cove was terrible. I assumed that the staff would offer to comp some portion of our meal, but no offer was ever made. Top of The Cove Restaurant | 5 followers on LinkedIn | Top of The Cove Restaurant is a restaurants company based out of 1216 Prospect St, La Jolla, California, United States. Waited forever for a simple meal on a night when it wasn't busy. Yes, the crab soup made him sick.

dont go here!!

Most had the fish and chips, I had the beef dip sandwich. I went to Top of the Cove for valentines. The restaurant was not extremely busy either. It was not a super busy night as there were many empty tables. It may have a lovely view and decent food, but the restaurant is actually a wolf in sheep's clothing. Food was great and I will definitely go back next visit there. A truly horrendous restaurant.

My suggestion: Dine at George's on the Cove any day over this pretentious and poorly-run restaurant!

All he said with his mean and arrogant look with an attitude was basically oh well. When he made the reservation, he specifically made it for buffet dinner. Best way to market right, word of mouth.

I have been enjoying Top of the Cove for years, unfortunately the last two times I have gone their food was not up to their regular standards. I expected a good meal and great service since I had checked out their website before hand and it looked like an upscale restaurant.

I liked the old fashioned style of the restaurant and the tuxedos. At 8 pm my wife and I were finally seated at a very good location. I was really upset because from the very beginning, we were sent back and forth from one place to another. From the moment you get there you are greeted with friendly smiles and great hospitality, we had a variety of different apps kale...A skimpy menu, mediocre food and horrible customer service. Read reviews from Top of The Cove Restaurant at 375 South Bay Road in Georgian Bay from trusted Georgian Bay restaurant reviewers. Top of the Cove Wine & Dine offers: Dine in or Take-Out; Catering to your vessel is available; Bar Area – Licensed by the L.L.B.O. Also a large open side deck is comfortably set...It’s a nice 20 minute trip to a deck with a tree going through it. Try not to be drawn in by the facade of this restaurant. There is a nice view out over the harbour and the clientele appear...I made a reservation for a family celebration and it was a positive and professional experience right from my original enquiry where chef Greg returned my call promptly. The chef is right there carefully preparing the meal...We were directed here by the owner of the Honey Harbour Hideway B&B and it was an excellent choice. Next time, I will try George's next door. As near as I could tell, the waitstaff did very little to either encourage the woman to stop drinking or indicate to the couple that they were making other diners uncomfortable. It was horrific.


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